Name: Truffle Cake
Yield: 8
Ingredients: 1 cup AP flour; ½ cup Cadbury Cocoa Powder; ¾ tsp baking soda; 1 tsp salt; 1 tbsp oil; 1 egg; ½ cup buttermilk; 2½ tbsp vegetable oil; ½ cup coffee water (or water); 1 tsp vanilla extract; 1½ cups Cadbury Cooking block Dark; ½ cup fresh cream

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