Mix the cream cheese, finely crushed Oreo Cookies, and ground cinnamon until blended.
Step 02
Make 48 (1-inch) balls out of the mixture.
Step 03
Freeze for 10 minutes.
Step 04
Mix the melted Cadbury Dairy Milk Silk and espresso powder until well-combined.
Step 05
Take a shallow pan. Line it with waxed paper.
Step 06
Dip the cookie balls in the melted chocolate. Turn them around so that each corner is evenly coated with the chocolate. Place it in a single layer on the prepared pan.
Step 07
Sprinkle Cadbury Cocoa Powder and marshmallows on the cookie balls.
Step 08
Refrigerate for an hour or until firm. Spicy Hot Cocoa-Oreo Cookie Balls are ready! Enjoy, and remember to put the leftover cookie balls in the fridge.