Silk Roast Almond Shortbread with Gems Recipe
Atsi Thepa
|
1672234620000
Author :Atsi Thepa
|
Published : 1672234620000
Difficulty:medium
Serves:8
Time:30 mins
Contains egg: Yes
Ingredients
For Silk Roast Almond Shortbread with Gems
- ½ bar Cadbury Dairy Milk Silk Roast Almond, chopped into even, 1-cm piecesBuy
- ¼ cup Cadbury GemsBuy
- 1 cups all-purpose flour
- 1½ tsp baking soda
- ⅞ tsp salt
- ¼ cup salted butter
- ⅛ cup granulated sugar
- ⅛ cup brown sugar
- ½ egg
- ¼ tsp vanilla essence
For Silk Roast Almond Shortbread with Gems
- 68.5 g Cadbury Dairy Milk Silk Roast Almond, chopped into even, 1-cm piecesBuy
- 10 g Cadbury GemsBuy
- 120 g all-purpose flour
- 1.5 tsp baking soda
- 0.83 tsp salt
- 57.5 g salted butter
- 37.5 g granulated sugar
- 32.5 g brown sugar
- 0.5 egg
- 0.25 tsp vanilla essence
For Silk Roast Almond Shortbread with Gems
- 1 bar Cadbury Dairy Milk Silk Roast Almond, chopped into even, 1-cm piecesBuy
- ½ cup Cadbury GemsBuy
- 2 cups all-purpose flour
- 3 tsp baking soda
- 1⅔ tsp salt
- ½ cup salted butter
- ⅓ cup granulated sugar
- ⅓ cup brown sugar
- 1 egg
- ½ tsp vanilla essence
For Silk Roast Almond Shortbread with Gems
- 137 g Cadbury Dairy Milk Silk Roast Almond, chopped into even, 1-cm piecesBuy
- 20 g Cadbury GemsBuy
- 240 g all-purpose flour
- 3 tsp baking soda
- 1.66 tsp salt
- 115 g salted butter
- 75 g granulated sugar
- 65 g brown sugar
- 1 egg
- 0.5 tsp vanilla essence
For Silk Roast Almond Shortbread with Gems
- 1½ bars Cadbury Dairy Milk Silk Roast Almond, chopped into even, 1-cm piecesBuy
- ¾ cup Cadbury GemsBuy
- 3 cups all-purpose flour
- 4½ tsp baking soda
- 2½ tsp salt
- ¾ cup salted butter
- ½ cup granulated sugar
- ½ cup brown sugar
- 1½ egg
- ¾ tsp vanilla essence
For Silk Roast Almond Shortbread with Gems
- 205.5 g Cadbury Dairy Milk Silk Roast Almond, chopped into even, 1-cm piecesBuy
- 30 g Cadbury GemsBuy
- 360 g all-purpose flour
- 4.5 tsp baking soda
- 2.49 tsp salt
- 172.5 g salted butter
- 112.5 g granulated sugar
- 97.5 g brown sugar
- 1.5 egg
- 0.75 tsp vanilla essence
Directions
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Step 01
Preheat the oven to 180 degrees C and set aside an 8–10-inch baking pan.
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Step 02
In a large bowl mix the flour, baking soda and salt.
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Step 03
Separately whisk the butter and sugars until creamy and well combined. Then add the egg and vanilla essence.
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Step 04
Mix the dry and wet ingredients and then fold in the chopped Silk Roast Almond bar and Gems until evenly distributed. Pour this in the baking tray.
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Step 05
Bake for 13-14 minutes at 180 degrees C or until the shortbread gets a golden crust.
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Step 06
Use a pretty cutter and cut into any shape while it is slightly warm.