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Desserts Corner> Recipes> Classic Crumbles> Oreo Soccer Cookie Balls>

Oreo Soccer Cookie Balls

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Classic Crumbles

Difficulty
easy

Serves
48

Time
1:40 hour

Contains
egg
No

Oreo Soccer Cookie Balls
wheel

Ingredients

48 servings

For measuring
the ingredients
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For the Recipe

  • 1 cup Cream cheese, softened
  • 36 nos Oreo Cookies, finely crushedBuy
  • 2 cups Baking White Chocolate, melted
  • ¾ cup Cadbury Dairy Milk SilkBuy
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Cooking Instructions

  1. Step 01

    Take a bowl. Add the cream cheese and finely crushed Oreo Cookies. Mix until well combined.

  2. Step 02

    Make 48 1-inch balls out of the mixture. Slightly press the ball to make it flat. Freeze for 10 minutes.

  3. Step 03

    Take a shallow paper. Line it with waxed paper.

  4. Step 04

    Dip the chilled balls in the melted baking white chocolate. Place them, in a single layer, on the prepared pan.

  5. Step 05

    Refrigerate for an hour or until firm.

  6. Step 06

    Melt Cadbury Dairy Milk Silk using double boiler method. Once done, let it cool.

  7. Step 07

    Use a spoon to transfer the melted chocolate into a resealable plastic bag. Make a hole in one corner of the bag to use as a piping bag.

  8. Step 08

    Pipe the melted chocolate on the cookie balls, so they resemble soccer balls.

  9. Step 09

    Refrigerate for 10 minutes or until firm. Oreo Soccer Cookie Balls are ready!

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