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OREO Celebration
Cookie Ball Pops

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Classic Crumbles

Difficulty
easy

Serves
48

Time
1:30 hour

Contains
egg

No

OREO Celebration Cookie Ball Pops
wheel

Ingredients

48 servings

For measuring
the ingredients
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For the Recipe

  • 1 cup Cream cheese, softened
  • 36 nos Oreo Cookies, finely crushedBuy
  • 1½ cups Cadbury Dairy Milk Silk, meltedBuy
  • ¼ cup Multi-coloured sprinkles
  • 1 cup Baking white chocolate, melted
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Cooking Instructions

  1. Step 01

    Mix the cream cheese and finely crushed Oreo Cookies until well-combined.

  2. Step 02

    Make 48 (1-inch) balls out of the mixture.

  3. Step 03

    Freeze for 10 minutes.

  4. Step 04

    Take a shallow pan. Line it with waxed paper.

  5. Step 05

    Insert a lollipop stick into the centre of each cookie ball. Dip 24 balls into the melted Cadbury Dairy Milk Silk. Top with half the multi-coloured sprinkles. Drizzle half the melted baking white chocolate.

  6. Step 06

    Place the balls, in a single layer, on the prepared pan.

  7. Step 07

    Repeat with the remaining balls.

  8. Step 08

    Refrigerate for an hour or until firm. Oreo Celebration Cookie Ball Pops are ready!

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