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Rich Chocolate Tart

Classic Crumbles
Rich Chocolate Tart
Difficulty Easy
Serves 4
Time 1:30 hour
Contains egg No

Ingredients

{COUNT} servings

FOR THE EGGLESS CHOCOLATE TART

  • water
  • castor sugar
  • ½ tsp salt
  • unsalted butter
  • all-purpose flour
  • Cadbury Cocoa Powder Buy
  • All-purpose flour for dusting
  • Cadbury Bournville Buy
  • Melted butter
  • fresh cream

FOR THE CHOCOLATE GANACHE FILLING

  • White chocolate ganache - for decoration
  • Pistachios - for garnishing
  • Whipped chocolate cream - for decoration
  • Dried cranberries - for garnishing

Steps

  1. Chocolate Tart Step 1
    01

    In a bowl, add water, castor sugar, salt and mix well.

  2. Chocolate Tart Step 2
    02

    In a mixing bowl, add unsalted butter and whisk it well.

  3. Chocolate Tart Step 3
    03

    Add all-purpose flour in batches and mix well.

  4. Chocolate Tart Step 4
    04

    Then, add Cadbury cocoa powder and mix well.

  5. Chocolate Tart Step 5
    05

    Now, add the prepared sugar mixture and mix it well to make a thick batter.

  6. Chocolate Tart Step 6
    06

    Refrigerate for 30 minutes. Remove it from the refrigerator and take a ball of dough and dust it with flour.

  7. Chocolate Tart Step 7
    07

    Flatten it with the help of a rolling pin.

  8. Chocolate Tart Step 8
    08

    Place the dough in the tart moulder and remove the excess dough from it. Prick the dough with the help of a fork. Preheat the oven to 300°F/150°C. Bake for about 15 minutes. Re-mould the tart from it.

  9. Chocolate Tart Step 9
    09

    Take a deep pan and fill half with water. Place a bowl on top of it. Add Cadbury Bournville in a medium bowl. Add melted butter, fresh cream and mix it well or until the chocolate is melted.

  10. Chocolate Tart Step 10
    10

    Fill it with the prepared chocolate ganache and refrigerate for 15 minutes. Remove it from refrigerator.

  11. Chocolate Tart Step 11
    11

    Decorate it with white chocolate ganache, pistachios, whipped chocolate ganache and dried cranberries.