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Desserts Corner > All Recipes > Cakes & Brownies > Chocolate Pudding

Chocolate Pudding

Cakes & Brownies

Difficulty Easy

Serves 4

Time 35 mins

Contains egg No

Fabulous, delicious, EASY!

Chocolate Pudding Recipe

10 Seconds

0:00 0:00

0.5x 0.75x 1x 1.25x 1.5x 1.75x 2x

Chocolate Pudding Recipe

Ingredients

For measuring the ingredients

{COUNT} servings

01

Measure the ingredients - Cadbury Cocoa Powder, caster sugar, salt, cornstarch, whole milk, Cadbury Bournville, butter and vanilla extract.
02

In a heavy saucepan, combine sugar, cocoa powder, cornstarch and salt. Mix well.
03

Add milk gradually. Bring to a boil over medium heat.
04

Add Bournville and stir the boiling mixture continuously for 2 minutes, until the chocolate melts. Keep stirring till the mixture thickens.
05

Remove from heat. Stir in butter and vanilla extract. Set aside.
06

Measure the ingredients: Cadbury Bournvita Biscuits, whipped cream and Cadbury Gems.
07

Add crushed Cadbury Bournvita Biscuits to each serving glass/dish.
08

Add the chocolate sauce to each serving glass/dish.
09

Keep chilled until serving.
10

Garnish with whipped cream and Cadbury Gems, if desired.

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