Choco and Bournville Mud Cake
Atsi Thepa
|
1671982740000
Author :Atsi Thepa
|
Published : 1671982740000
Difficulty:easy
Serves:1
Time:15 mins
Contains egg: No
Ingredients
Cups
Grams
Cups
Grams
Cups
Grams
For the Choco and Bournville Mud Cake
1 tbsp flour
¼ tsp baking powder
½ tbsp caster sugar
½ tbsp Cadbury Cocoa Powder Buy
1 tbsp curd
¾ tbsp milk
½ tbsp oil
⅛ tsp vanilla essence
1 tbsp Cadbury Bournville Buy
For the Frosting
1½ tbsp Cadbury Choco Melts Buy
¾ tbsp fresh cream
½ tbsp sprinkles
For the Choco and Bournville Mud Cake
14 g flour
0.25 tsp baking powder
0.5 tbsp caster sugar
4 g Cadbury Cocoa Powder Buy
15 g curd
10 ml milk
7.5 ml oil
0.13 tsp vanilla essence
1 tbsp Cadbury Bournville Buy
For the Frosting
15 g Cadbury Choco Melts Buy
0.75 tbsp fresh cream
0.5 tbsp sprinkles
For the Choco and Bournville Mud Cake
2 tbsp flour
½ tsp baking powder
1 tbsp caster sugar
1 tbsp Cadbury Cocoa Powder Buy
2 tbsp curd
1½ tbsp milk
1 tbsp oil
¼ tsp vanilla essence
2 tbsp Cadbury Bournville Buy
For the Frosting
3 tbsp Cadbury Choco Melts Buy
1½ tbsp fresh cream
1 tbsp sprinkles
For the Choco and Bournville Mud Cake
28 g flour
0.5 tsp baking powder
1 tbsp caster sugar
8 g Cadbury Cocoa Powder Buy
30 g curd
20 ml milk
15 ml oil
0.25 tsp vanilla essence
2 tbsp Cadbury Bournville Buy
For the Frosting
30 g Cadbury Choco Melts Buy
1.5 tbsp fresh cream
1 tbsp sprinkles
For the Choco and Bournville Mud Cake
3 tbsp flour
¾ tsp baking powder
1½ tbsp caster sugar
1½ tbsp Cadbury Cocoa Powder Buy
3 tbsp curd
2¼ tbsp milk
1½ tbsp oil
⅓ tsp vanilla essence
3 tbsp Cadbury Bournville Buy
For the Frosting
4½ tbsp Cadbury Choco Melts Buy
2¼ tbsp fresh cream
1½ tbsp sprinkles
For the Choco and Bournville Mud Cake
42 g flour
0.75 tsp baking powder
1.5 tbsp caster sugar
12 g Cadbury Cocoa Powder Buy
45 g curd
30 ml milk
22.5 ml oil
0.38 tsp vanilla essence
3 tbsp Cadbury Bournville Buy
For the Frosting
45 g Cadbury Choco Melts Buy
2.25 tbsp fresh cream
1.5 tbsp sprinkles
Directions
01
Measure the ingredients: Cadbury Bournville, Cadbury Cocoa Powder, Cadbury Choco Melts, caster sugar, flour, baking powder, milk, fresh cream, curd, oil and vanilla essence.
02
Take a bowl. Add the curd, milk, caster sugar, vanilla essence and oil. Whisk well.
03
Then add the sifted flour, Cadbury Cocoa Powder, baking powder and chopped Cadbury Bournville. Whisk well. Transfer the batter into a small glass/ceramic mug.
04
Microwave the cake for 1 minute and 30 seconds first, and then twice more for 30 seconds each.
05
Measure the ingredients for frosting: Cadbury Choco Melts and warm fresh cream.
06
Pour warm cream over the Cadbury Choco Melts and mix well until the chocolate melts. Frosting is ready!
07
Once the cake is done, let it cool for 10 minutes.
08
Garnish using melted Cadbury Choco Melts and sprinkles.