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Cadbury Silk Red Velvet Anniversary Cake

Cakes & Brownies
Cadbury Silk Red Velvet Anniversary Cake
Difficulty Pro
Serves 8
Time 3 hours
Contains egg Yes

Ingredients

{COUNT} servings

For the Cadbury Silk Red Velvet Anniversary Cake

  • AP Flour
  • Cadbury Cocoa Powder Buy
  • salt
  • baking soda
  • oil
  • melted butter
  • vinegar
  • vegetable oil
  • red food colouring
  • egg
  • vanilla extract
  • caster sugar
  • buttermilk

For the icing and decoration

  • softened unsalted butter
  • icing sugar
  • Cadbury Red Velvet Silk (chopped) Buy
  • vanilla extract

Steps

  1. Cadbury Silk Red Velvet Anniversary Cake Step 1
    01

    Measure the ingredients: AP flour, Cadbury Cocoa Powder, salt, baking soda and oil.

  2. Cadbury Silk Red Velvet Anniversary Cake Step 2
    02

    Sift all the dry ingredients in one bowl and set aside.

  3. Cadbury Silk Red Velvet Anniversary Cake Step 3
    03

    Grease and line two 6-inch round pans with parchment paper. Set aside. Preheat oven to 180°C.

  4. Cadbury Silk Red Velvet Anniversary Cake Step 4
    04

    Measure the ingredients: melted butter, vegetable oil, vinegar, red food colouring, eggs, vanilla extract, caster sugar and buttermilk.

  5. Cadbury Silk Red Velvet Anniversary Cake Step 5
    05

    Mix the butter and sugar in another bowl. Add the egg, vegetable oil, red food colouring, vanilla extract and vinegar. Mix well.

  6. Cadbury Silk Red Velvet Anniversary Cake Step 6
    06

    Add the dry mixture in two batches, alternate with 60 ml of buttermilk. Pour the remaining buttermilk on top. Mix until well blended.

  7. Cadbury Silk Red Velvet Anniversary Cake Step 7
    07

    Pour the batter into the prepared pans.

  8. Cadbury Silk Red Velvet Anniversary Cake Step 8
    08

    Bake for about 30-35 minutes, or until a toothpick inserted in the cakes comes out clean.

  9. Cadbury Silk Red Velvet Anniversary Cake Step 9
    09

    Allow the cakes to cool for 5-10 minutes.

  10. Cadbury Silk Red Velvet Anniversary Cake Step 10
    10

    Trim off the top of the cakes if they are domed.

  11. Cadbury Silk Red Velvet Anniversary Cake Step 11
    11

    Measure the ingredients: unsalted butter, icing sugar, Cadbury Red Velvet Silk and vanilla extract.

  12. Cadbury Silk Red Velvet Anniversary Cake Step 12
    12

    Take a bowl. Cream the butter for 5 minutes or until it becomes smooth and gets lighter in colour.

  13. Cadbury Silk Red Velvet Anniversary Cake Step 13
    13

    Sift the sugar in batches and mix well after each addition. Once done, add vanilla extract. Cream the mixture for 5 minutes until it is smooth and well blended.

  14. Cadbury Silk Red Velvet Anniversary Cake Step 14
    14

    Keep a cake board on the turntable. Put some buttercream on it. Place one cake on it and spread some buttercream on the cake. Add the chopped Cadbury Red Velvet Silk.

  15. Cadbury Silk Red Velvet Anniversary Cake Step 15
    15

    Place the other cake and spread buttercream on its sides and top. Smoothen using a palette knife.

  16. Cadbury Silk Red Velvet Anniversary Cake Step 16
    16

    Decorate the cake with flowers or anything else you like. Done!