Bhapa Doi
Mithai With A Twist
Difficulty
easy
Serves
6
Time
45 mins
Contains
egg No

Ingredients
6 servings
For measuring
the ingredients
the ingredients

For the Recipe
- ½ cup Hung Curd
- ½ cup Condensed Milk
- 1 tbsp Corn Flour
- ½ packet Cadbury Dairy Milk Family PackBuy
For the Recipe
- 125 g Hung Curd
- 125 g Condensed Milk
- 15 g Corn Flour
- 63 g Cadbury Dairy Milk Family PackBuy
For the Recipe
- 1 cup Hung Curd
- 1 cup Condensed Milk
- 2 tbsp Corn Flour
- 1 packet Cadbury Dairy Milk Family PackBuy
For the Recipe
- 250 g Hung Curd
- 250 g Condensed Milk
- 30 g Corn Flour
- 126 g Cadbury Dairy Milk Family PackBuy
For the Recipe
- 1½ cups Hung Curd
- 1½ cups Condensed Milk
- 3 tbsp Corn Flour
- 1½ packets Cadbury Dairy Milk Family PackBuy
For the Recipe
- 375 g Hung Curd
- 375 g Condensed Milk
- 45 g Corn Flour
- 189 g Cadbury Dairy Milk Family PackBuy

Steps


01
Mix Hung curd, condensed milk and cornflour in a bowl and mix well. keep aside.

02
Melt cadbury dairy milk family pack in a microwave for 35-40 seconds.

03
Whisk the curd mixture again and add melted cadbury dairy milk to it. Mix well.

04
Pour the mixture into bhapa doi mould.

05
Steam them for 20-30 minutes.

06
Demould it carefully.

07
Drizzle melted cadbury dairy milk on top and serve.